Satisfying Sweet Treats: + one bowl recipe!
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If you’re craving something sweet and looking for an easy recipe that can be prepared in under an hour, you must give this Oreo cookie bar recipe a go.
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Equipment
9 x 13 inch baking pan
Parchment paper
Whisk
Silicone spatula
Large mixing bowl
Digital food scale
Details
Servings
16 servings
Prep time
15 minutes
Cooking time
35 minutes
Total time
50 minutes
Ingredients
2 eggs
245g salted butter (melted)
155g brown sugar
65g granulated sugar
1 tablespoon vanila bean paste (or vanilla extract)
1/2 teaspoon salt
1/2 teaspoon baking soda
340g all-purpose flour
75g white chocolate chip
15 crushed oreo pieces
8 crushed oreo pieces for topping
Directions
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan. Line the pan with parchment paper.
- In a large mixing bowl, combine the melted salted butter, granulated sugar, and brown sugar using a whisk until well mixed.
- Beat in the eggs one at a time, then stir in the vanilla bean paste (or vanilla extract) and salt until the mixture is well combined.
- Sift the all-purpose flour, and baking powder into the bowl. Using a spatula, gently fold in the ingredients until just combined.
- Add the white chocolate chips and crushed Oreo pieces to the batter, and fold them in with a spatula until evenly distributed.
Pour the batter into the greased and lined baking pan, spreading it out with a spatula. Sprinkle crushed Oreo pieces on top.- Bake at 350°F (175°C) for 35 minutes or until a toothpick inserted into the center comes out clean.
- Allow the bars to cool in the pan for 10-15 minutes before transferring them to a wire rack to cool completely.
- Slice the bars into individual servings and serve.
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